Interview: Somehow reminiscent of 'that'

On May 4th, Martin Henkelmann, the representative of the Korea-Germany Chamber of Commerce and Industry,  was featured in the food-related column series "음담패설 飮啖稗說" in Kyunghyang Shinmun.

In the interview, Martin Henkelmann explained, "Germany's diverse sausages represent regionalism and tradition while epitomizing skilled craftsmanship and meticulous production methods."

Click HERE to read to the full interview.